Buffalo Chicken Dip

Name: Buffalo Chicken Dip
Total time: 30 min
Yield: 5
Cuisine: American Southwest
Ingredients: 2 Tbsp Spice World Garlic; 2 (5 oz) cans chicken, drained; 8 oz cream cheese, softened; ½ cup blue cheese dressing; ½ cup hot sauce; 2 cups shredded sharp cheddar cheese; Chips, pretzels, or cut veggies for serving

Serves: 5

Total Time: 30 Minutes

Ingredients

Spice World Garlic
- 2 Tbsp Spice World Ready-to-Use Garlic
2 (5 oz) cans chicken, drained
8 oz cream cheese, softened
½ cup blue cheese dressing
½ cup hot sauce
2 cups shredded sharp cheddar cheese
Chips, pretzels, or cut veggies for serving

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Instructions

Preheat your oven to 375°F.
Combine all ingredients and half the sharp cheddar cheese in a mixing bowl.
Place mixture in a shallow 1-quart baking dish. Sprinkle the remaining cheddar cheese on top.
Bake the dip for about 20 minutes, until bubbling.
Serve with chips, pretzels, or fresh veggies.

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Buffalo Chicken Dip

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