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Creamy Cauliflower Pesto Sauce

Ingredients

 

 

 

 

 

 

Instructions

  1. Boil cauliflower until tender.
  2. Add to blender with almond milk and salt. Blend until creamy.
  3. In a pan over medium-high heat, melt butter. Add garlic. Saute until fragrant.
  4. Add cauliflower mixture to pan.
  5. Stir in Spice World Viva! Italian Herb & Garlic Seasoning Blend.
  6. Bring to a light simmer.
  7. Then add cream cheese, mozzarella, and parmesan. Stir on medium low heat until creamy. Add salt and pepper to taste.
  8. In separate pan, cook pasta according to package.
  9. Combine sauce and pasta, then serve.
  10. Optionally, you can add 1/2 cup frozen peas, 1/4 cup sundried tomatoes, and seasoned grilled chicken breast to elevate this dish.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Creamy Cauliflower Pesto Sauce