Garlic Baked Croutons

Name: Garlic Baked Croutons
Prep time: 5 min
Cook time: 30 minutes
Cuisine: "American", "Italian"
Ingredients: 1 loaf of day-old bread (either French; Italian; or Sourdough); cubed into ¾” pieces. Leave the bread out overnight for perfect consistency 1 stick butter; melted Spice World Garlic 4 Tbsp Spice World Ready-to-Use Minced Garlic or 4 Tbsp Spice World Squeezable Garlic or 12 cloves Spice World Peeled Garlic; minced or 12 cloves Spice World Fresh Garlic; minced 2 Tbsp grated Parmesan or Romano cheese Fresh ground black pepper to taste 1 tsp Paprika 1 tsp seasoning Salt

Nothing is better for salads than homemade croutons! Just follow this recipe to make the best-tasting bites for any salad you’re serving. Real garlic gives a real flavor to these tasty bites.

Serves: 8

Total Time: 30 minutes

Ingredients

1 loaf of day-old bread (either French, Italian, or Sourdough), cubed into ¾” pieces. Leave the bread out overnight for perfect consistency
1 stick butter, melted
Spice World Garlic
4 Tbsp Spice World Ready-to-Use Minced Garlic or
4 Tbsp Spice World Squeezable Garlic or
12 cloves Spice World Peeled Garlic, minced or
12 cloves Spice World Fresh Garlic, minced
2 Tbsp grated Parmesan or Romano cheese
Fresh ground black pepper to taste
1 tsp Paprika
1 tsp seasoning Salt

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Instructions

Preheat oven to 375 degrees
Mix all ingredients, except bread. Taste seasonings before spreading over bread.
Drizzle the butter mixture over cubed bread.
Bake for 15 to 20 minutes, tossing halfway through, or until the croutons are golden brown.

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Garlic Baked Croutons

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