Community Recipe

Grandma Mae’s Cheeseball

Name: Grandma Mae’s Cheeseball
Cook time: 10 minutes
Ingredients: 16 oz Cream cheese 1.5 oz jar Roka Blue cheese spread 1.5 oz jar Old English spread 1 medium sweet onion; grated 1 Tbsp Worcestershire sauce ½ tsp Spice World Ready-to-Use Minced Garlic ¼ cup finely chopped parsley ½ cup chopped pecans

Submitted by Rachel Z.

Serves: 5

Total Time: 10 minutes

Ingredients

16 oz Cream cheese
1.5 oz jar Roka Blue cheese spread
1.5 oz jar Old English spread
1 medium sweet onion, grated
1 Tbsp Worcestershire sauce
½ tsp Spice World Ready-to-Use Minced Garlic
¼ cup finely chopped parsley
½ cup chopped pecans

Spread the love

0/5 (0 Reviews)

Instructions

Toss pecans and parsley together and set aside.
Blend cream cheese, Roka Blue Cheese spread, Old English spread, grated sweet onion, Worcestershire sauce, and Spice World Ready-to-Use Minced Garlic together until smooth.
Roll into a ball using plastic wrap and coat with the pecan mixture.
Refrigerate for 2–4 hours until firm.
Serve with snack crackers, and enjoy!

Transparency in Coverage

Website Design & Development by Luckie & Co.

Community Recipe

Community Recipe

Grandma Mae’s Cheeseball

Sign Up for Our Newsletter