Sesame Ginger Pasta Salad

This colorful, Asian-inspired pasta salad is bursting with fresh flavors and perfect for a hot summer day! It’s simple to make and goes perfectly with our Garlic Marinated Chicken.
Serves: 6
Total Time: 30 minutes


  • ¼ cup seasoned rice wine vinegar
  • Spice World Ginger
    2 tsp Spice World Squeezable Ginger or
    2 tsp Ready-to-Use Jar Ginger
  • Spice World Garlic
    1 Tbsp Spice World Ready-to-Use Minced Garlic or
    1 Tbsp Spice World Squeezable Garlic or
    6 cloves Spice World Peeled Garlic, minced or
    6 cloves Spice World Fresh Garlic, minced
  • 2 tsp Sriracha
  • 1 ½ Tbsp soy sauce
  • 4 Tbsp honey
  • 2 Tbsp toasted sesame oil
  • ⅓ cup olive oil
  • Black pepper, to taste
  • 16 oz bowtie pasta, cooked
  • 1 red bell pepper, thinly sliced
  • ½ cup edamame beans
  • ⅓ cup green onions, thinly sliced
  • ¼ cup cilantro, chopped
  • ¼ cup sliced almonds
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  • In a bowl, combine seasoned rice wine vinegar, ginger, garlic, Sriracha, soy sauce, honey, sesame oil, olive oil, and black pepper. Whisk it all together until well blended.
  • Combine dressing, pasta, bell pepper, edamame beans, green onion, cilantro, and almonds.
Sesame Ginger Pasta Salad