Aloha! Spicy Fish Tacos

Elevate your “Taco Tuesdays” with Spice World’s Global Flavors. The sweetness and heat from the Aloha! Habanero Pineapple Mango will make you feel like you’re in a tropical paradise.
Serves: 4
Total Time: 25 minutes

Ingredients

  • 1 lb fish of choice
  • ½ jar Global Flavors Aloha! Habanero Pineapple Mango
  • ½ cup fresh cilantro, chopped
  • 1/3 cup red onion, thinly sliced
  • 2 limes, halved
  • ½ cup queso fresco
  • 8 tortillas

Instructions

  • Place fish in a flat, ovenproof dish and coat it in Global Flavors Aloha! Habanero Pineapple Mango. Move the broiler rack to less than 6 inches from the flame or coil and heat the broiler to high. Broil fish for 12-15 minutes or until fully cooked and flaky.
  • Char tortillas in the oven or over an open flame to your desired likeness.
  • To assemble, place fish, red onion, cilantro, and queso fresco on tortilla and top with a fresh squeeze of lime juice.