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Community Recipe
Tasty Pot Roast
Submitted by Michelle V.
Serves: 6
Total Time: 1 hour, 30 minutes
Ingredients
1 Tbsp
Spice World Ready-to-Use Minced Garlic
2 Tbsp olive oil
2 lb chuck roast
1 packet of au jus mix
3 medium potatoes, diced
3 large carrots, sliced
Salt and pepper, to taste
Instructions
In an instant pot on sauté, sauté 1 Tbsp Spice World Ready-to-Use Minced Garlic in 2 Tbsp olive oil until fragrant.
Add 2 lb chuck roast and brown for 3 minutes on all sides. Remove from pot.
Deglaze with 1 cup water mixed with packet of au jus.
Add metal rack to pot, place browned roast on rack, and cover with potatoes and carrots.
Salt and pepper to taste.
Set instant pot to pressure cooking for one hour. Press Start.
Once timer sounds, immediately vent lid then open. Move meat to cutting board and let rest for five minutes.
Serve with vegetables and au jus/garlic mixture. Enjoy!
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