Beef Sliders

Name: Beef Sliders
Yield: 6
Ingredients: 1½ cups Spice World Easy Onion; 4 cloves Spice World Garlic; 1 Spice World Fresh Shallot; 1 lb ground beef; 2 tsp onion powder; 2 tsp garlic powder; 3 Tbsp finely chopped parsley; Salt and pepper to taste; Cooking spray; 12 small slices of preferred cheese; 12 slider buns, cut in half and toasted; ½ cup mayonnaise; ¼ cup ketchup; 2 Tbsp prepared yellow mustard; 1 Tbsp relish; 1 tsp hot sauce; Salt and pepper to taste

These juicy beef sliders are packed with savory flavor from garlic, onion, and a perfectly seasoned beef patty, then topped with melty cheese and a tangy homemade sauce. Perfect for game day, parties, or an easy family dinner, these mini burgers are simple to make and always a crowd favorite.

Serves: 6

Ingredients

Burgers

Spice World Easy Onion
- 1½ cups Spice World Squeezable Easy Onion, drained
Spice World Garlic
- 4 cloves Spice World Fresh Garlic, minced
1 lb ground beef
2 tsp onion powder
2 tsp garlic powder
3 Tbsp finely chopped parsley
Salt and pepper to taste
Cooking spray
12 small slices of preferred cheese
12 slider buns, cut in half and toasted

Sauce

1 Spice World Fresh Shallot, peeled and finely chopped
½ cup mayonnaise
¼ cup ketchup
2 Tbsp prepared yellow mustard
1 Tbsp relish
1 tsp hot sauce
Salt and pepper to taste

Instructions

Combine Spice World Easy Onion, Spice World Fresh Garlic, ground beef, onion powder, garlic powder, parsley, salt, and pepper in a medium bowl and mix thoroughly. Divide into 12 equal slider patties and place in refrigerator until ready to use.
Combine all sauce ingredients in a small bowl. Set aside.
Preheat a grill or cast-iron pan. Spray with cooking spray and cook patties to desired temperature. Place cheese on patties during the last 30 seconds of cooking.
Place cooked burger patty on bottom bun and spread with 1-2 teaspoons of sauce. Top with bun.
Makes 12 sliders.