Chili Onion Lime Shrimp

Name: Chili Onion Lime Shrimp
Total time: 20 min
Yield: 4
Cuisine: Latin American
Ingredients: ½ jar Spice World Chili Onion Crunch; 1 lb shrimp, peeled and deveined; ½ bunch scallions, thinly sliced; ¼ cup lime juice; 1 Tbsp lime zest; ½ cup fresh cilantro, chopped; 1 Tbsp salt

One pan meal to the rescue. Turn your average weeknight dinner into an adventurous entrée with Spice World Global Flavors™ Kickin’ Chili Onion Crunch Cooking & Seasoning Blend. Serve these bright, zesty shrimp with rice and veggies or in a tortilla for a kickin’ taco!

Serves: 4

Total Time: 20 Minutes

Ingredients

½ jar Spice World Chili Onion Crunch
1 lb shrimp, peeled and deveined
½ bunch scallions, thinly sliced
¼ cup lime juice
1 Tbsp lime zest
½ cup fresh cilantro, chopped
1 Tbsp salt

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Instructions

Preheat oven to 450°F.
Mix scallions, lime juice, zest, cilantro, Spice World Kickin' Chili Onion Crunch, and salt.
Place shrimp on a sheet pan and toss with lime juice mixture. Spread them out evenly in one layer and roast in the oven for 8–10 minutes, or until the shrimp are pink, firm, and cooked through.

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Chili Onion Lime Shrimp

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