Grilled Garlic Shrimp

Name: Grilled Garlic Shrimp
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 5
Cuisine: Mediterranean
Ingredients: 1½ tsp Spice World Garlic; 2 lbs jumbo shrimp, tail on; ¼ cup vegetable oil; 3 Tbsp fresh lemon juice; 1 bunch green onions, thinly sliced; ¼ cup chopped parsley; 1 tsp dried basil; 1 tsp dry mustard; 1 tsp salt

Garlic, lemon juice and oil are the basics for almost all seafood dishes. This is a great way to get healthy results from your grill. Just remember: it won’t take long at all for even jumbo shrimp to cook through.

Serves: 5

Total Time: 3 Hours, 15 Minutes

Ingredients

Spice World Garlic (choose one)
- 1½ tsp Spice World Ready-to-Use Garlic
- 1½ tsp Spice World Squeezable Garlic
- 1½ tsp Spice World Diced Garlic
- 3 cloves, minced Spice World Fresh Garlic
- 3 cloves, minced Spice World Peeled Garlic
2 lbs jumbo shrimp, tail on
¼ cup vegetable oil
3 Tbsp fresh lemon juice
1 bunch green onions, thinly sliced
¼ cup chopped parsley
1 tsp dried basil
1 tsp dry mustard
1 tsp salt

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Instructions

Place shrimp in a glass bowl.
Stir the remaining ingredients together and pour over the shrimp. Cover and marinate for 3 to 4 hours.
Grill on each side for about 5 minutes over high heat. Be careful not to char the ingredients too much. (Leaving the tails on adds flavor and ensures shrimp does not curl too much during cooking.)