Lemon Garlic Shrimp

Name: Lemon Garlic Shrimp
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 2 Tbsp Spice World Garlic; 1 lb. shrimp, peeled; Salt and pepper to taste; ⅓ cup olive oil; ½ lemon, juiced; 1 tsp red pepper flakes; 1 Tbsp parsley, finely chopped

This recipe requires almost no planning – all you need to do is pick up the shrimp! Combine all the ingredients in a bowl and you’re set for a fresh and zesty entree that’s sure to impress.

Serves: 2

Total Time: 30 Minutes

Ingredients

Spice World Garlic (choose one)
- 2 Tbsp Spice World Diced Garlic
- 2 Tbsp Spice World Squeezable Garlic
- 2 Tbsp Spice World Diced Garlic
- 12 cloves, minced Spice World Peeled Garlic
- 12 cloves, minced Spice World Fresh Garlic
1 lb. shrimp, peeled
Salt and pepper to taste
⅓ cup olive oil
½ lemon, juiced
1 tsp red pepper flakes
1 Tbsp parsley, finely chopped

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Instructions

Season shrimp with salt and pepper.
To create a marinade, combine olive oil, lemon juice, garlic, red pepper flakes, and parsley in a bowl.
Add the shrimp to the marinade and let it sit for no longer than 30 minutes. Make sure the shrimp are coated evenly. Refrigerate while marinating.
Heat a skillet over medium-high heat. Once heated, add shrimp and cook for 2 minutes on each side.