These Soy Ginger Glazed Wings deliver the perfect balance of savory, sweet, and bold flavor in every bite. Crispy chicken wings are coated in a rich glaze made with ginger, garlic, soy sauce, and sweet chili sauce, then finished with fresh cilantro and toasted sesame seeds for a flavorful appetizer or game day favorite.
Cook wings using desired method (grill, fry, or bake).
While wings are cooking, heat olive oil in a medium saucepan. Add Spice World Ginger & Garlic Fusion and cook until slightly golden. Add soy sauce, sweet chili sauce, and sesame oil to pan. Cook over medium heat for about 5 minutes.
In a small bowl, combine cornstarch with 1 tablespoon of water and mix well.
Bring sauce mixture to a boil and slowly add cornstarch mixture until sauce is thickened. Add cilantro to sauce and stir well.
Place wings in a bowl and add sauce, tossing to coat. Transfer to serving dish. Garnish with sesame seeds.
