Pork

Name: Spicy Chimichurri Meatballs
Total time: 30 min
Yield: 5
Cuisine: Latin American
Ingredients: 4 cloves Spice World Garlic; 1 bulb Spice World Shallots; 1 Tbsp Spice World Chili Onion Crunch; ½ cup olive oil; 2 Tbsp red wine vinegar; Juice and zest of 1 lemon; ½ cup fresh parsley, packed; ½ cup fresh cilantro, packed; 2 Tbsp chopped fresh oregano; ½ tsp sea salt; ¾ cup breadcrumbs; ⅓ cup prepared chimichurri sauce; 1 lb ground beef (80/20 for best results); 1 lb ground pork; 2 large eggs; ½ tsp kosher salt; ¼ tsp red pepper flakes; Crumbled feta and lemon wedges for garnish (optional)

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